Yam Pickle
Traditional oal pickle made from elephant foot yam with aromatic spices and mustard oil.
A traditional Indian pickle made from elephant foot yam, blended with aromatic spices and mustard oil for a bold, earthy flavor.
What goes into this product
- Elephant Foot Yam (Oal)
- Mustard Seeds
- Fenugreek
- Turmeric
- Red Chili Powder
- Salt
- Mustard Oil
Key product benefits
- Supports digestion
- Rich in fiber
- Helps improve gut health
8-10 Months
Best maintained with clean handling, proper oil coverage, and dry storage conditions.
How to keep it fresh
Store in an airtight glass jar. Keep the oil layer above the pickle. Use a dry spoon only.
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